Everytable, founded in 2016 and headquartered in Los Angeles, California, is a public benefit company operating in the food system and meal subscription services sectors. Its core business model centres on making fresh, scratch-cooked meals accessible regardless of income or geography, using subscription pricing that varies by zip code to serve underserved communities. The company also runs a Social Equity Franchise program, launched in 2021, designed to support entrepreneurs from underrepresented communities in gaining access to franchise ownership.
As a purpose-driven social enterprise, Everytable describes itself as dedicated to food justice. Its operations span meal subscription services and a franchising model aimed at economic empowerment. The company positions itself at the intersection of food accessibility and social equity, with its geographic footprint currently centred in the Los Angeles area.
